A full version with recipes can be found at the Slow Travel Berlin website. more...
Full version with recipes can be found at Slow Travel Berlin. more...
I've been a big fan of Felicity Cloake's Perfect column for the Guardian ever since it started. more...
Thanks very much to all the guests who came along on Friday evening. We enjoyed the evening very much and hope you all did too.
Our May event is now confirmed as Friday 27th May.
Planning a summery menu, we were delighted that the Berlin weather didn't let us down and the 1st April was, if not balmy, certainly a pleasantly warm spring evening.
Tischkunst von 16.03.2011 kann unten gesehen werden.
Many of the guests who come to Thyme Supperclub are fascinated to find out more details of precisely how we cook our dishes. In particular, people ask a lot about certain foods, keen to ascertain precisely how obsessive we are in doing everything ourselves, from scratch.
I should start with a brief explanation for natives of non-English-speaking countries: in the UK, America, Canada, and Australia, Shrove Tuesday (the last day before Lent) is Pancake Day. Supposedly, the reason for this is to use up all the perishable goodies that you're not allowed during Lent.
We've been online "friends" for a while with Kelsie and Mel of Travels with my Fork, food bloggers and fellow supperclub hosts here in Berlin.
Thanks very much to our guests from last Friday night for helping make the event so much fun.
We're pleased to announce that Thyme Supperclub has been featured in ELLE Spain in their Nueva Cocina Clandestina supplement.